Over the past week, my breakfast routine has been scrambled. I have had overnight oats, beans on sourdough, corned-beef hash...

It shouldn’t be hard to persuade people to take a sip of yerba mate. It’s completely natural. It makes you...

Three years into the global fight against SARS-CoV-2, the arsenal to combat long COVID remains depressingly bare. Being vaccinated seems...

Mark Sklansky, a pediatric cardiologist at UCLA, has not shaken a hand in several years. The last time he did...

Somehow, in a few short days, gas stoves have gone from a thing that some people cook with to, depending...

A new subvariant of SARS-CoV-2 is rapidly taking over in the U.S.—the most transmissible that has ever been detected. It’s...

In the two-plus years that COVID vaccines have been available in America, the basic recipe has changed just once. The...

These days, it’s a real headache to keep tabs on the coronavirus’s ever-shifting subvariants. BA.2, BA.4, and BA.5, three Omicron...

This article was originally published by Kaiser Health News. Amanda Shelley was sitting in her dentist’s waiting room when she...

Cases have surged in China since it dropped its zero-COVID policy in December, and the latest models now suggest that...